Thailand, located in Southeast Asia, is known for its beautiful mountains, beautiful beaches and the vibrant shopping areas. One of the most striking features of Thailand is its delicious cuisine. Thai food is a mixture of different flavors blended in perfect harmony. Balance is essential in Thai culture and is shown in your kitchen. Thai dishes often consist of foods that keep a delicate balance between being salty, sweet, sour, bitter or spicy. Thai food is one of the most internationally known cuisines available in the world.
Thai cuisine is mostly known for being spicy. Dishes like Kaeng Khae and Tom khlong are just a few examples. Kaeng Khae is a spicy curry consisting of vegetables, herbs, meat and leaves of an acacia tree. The balances Thai cooking certain flavors together. spicy and acidic foods are often combined to balance flavor and sweet and savory foods. Nobody ever really taste eclipse the other.