Recipe Soup Lobster Bisque in Here
Lobster soup soup will give you a little to those who ask him in a very good restaurant; Fortunately, you can do it at home! This special recipe for the lobster soup is easy to prepare and delicious. As a result, the thickness of the soup, accounting for about 2/3 of an individual cup is sufficient. This simple recipe lobster soup soup can be easily done in less than one hour.
Ingredients you need to make this lobster soup:
2kg cooked lobster (takes 13 minutes about 2 kg of water to a boil)
2 1/2 cups fish or chicken broth
1 onion, finely chopped
4 celery stalks with leaves
2 whole cloves garlic
1 bay leaf
1/4 cup butter, softened
1/4 cup flour
4 cups hot milk
1/4 teaspoon nutmeg
1 cup hot cream
2 tablespoons sherry
1/8 tablespoon chopped parsley tea
1/8 teaspoon pepper tea
Once you have your ingredients ready to step to remove the flesh from the Hummer. Now is the time for your camp soup of lobster soup to create. In a medium saucepan, combine the shell lobster, onions, celery, cloves and bay leaf. Cook the flour and butter in a saucepan for five minutes, make sure that no flour color at this stage. Have you beat hot milk slowly to the mixture until. If the soup is smooth and cooking your meat should be mixed lobster and sherry and let it simmer for 5 minutes, covered. After 5 minutes, turn off heat and stir in the cream and season with salt and pepper. If you are one who chopped parsley and pepper and fun.
The best way to serve a soup Lobster soup with some good bread or biscuits. Chilled Chardonnay goes well with lobster soup.