Meat coffee-brown sauce with Saviço caraway
The piece of meat with a rich, brown sauce was filled with one of the favorites of all time. It is usually served with a side of puree boiled potatoes and vegetables. This brown meat recipe can be made easily at home. First, you will notice that the chili roll sauce contains.
1 1/2 kg mince 3/4 cup freshly brewed crust, 1/2 cup chili sauce, 1 egg, slightly beaten 1/4 teaspoon salt 1/4 teaspoon pepper.
Preheat the oven to 350 degrees. Prepare an 8 x 4 inch cooking spray pan.
In a large bowl, mix all the ingredients and mix well with a large spoon or your hands. Mix the dough mix in the finished pan and gently fill it. Fresh cake for 5 to 10 minutes before serving.
Brown meat sauce
1 cup mushrooms, sliced, 2 tablespoons chopped onion, 1 tablespoon butter, 1 cup broth, 2 tablespoons of water and 1 tablespoon of corn starch.
In a moderate pan melt the butter on medium heat. Add mushrooms and onions. Mix and cook until the two are nice and soft. The broth. Cooking with sauce for 5 minutes; Stirring at intervals.
In a small cup or bowl, combine corn starch and water. Mix this mixture in the sauce. Make the most delicious roll you've ever seen.