5 Tips on buying Dark Chocolate Actual

Buying Dark Chocolate - If Valentine's Day is just around the corner, you want to buy a delicious dark chocolate for your loved ones. Buying dark chocolate is an art. The reason for this is that the market can also have some counterfeit products. If you like quality, you need to follow the 5 tips below.

Not only for the term "dark chocolate". In fact, companies can not claim 41% cocoa than real dark chocolate. The fact is that 59% content consists of fillers such as sugar.

1. Read the ingredients

buying dark chocolate

Before buying, read the description of the ingredients in the package. In addition to the list, cocoa beans or cocoa beans must be. The other ingredients should be natural or organic sugars and then cocoa butter and vanilla beans.

2. Beans

buying dark chocolate

Show high-quality products where the grains are obtained. With a single origin, we mean that the grains were obtained from a batch of grains of a given plantation.

3. Date

buying dark chocolate

Make sure the chocolate date is on the box. In fact, this is one of the best indicators that the product is of high quality and that you can buy it safely. Even if you want to be on the safe side, do not buy a package that does not have the date of manufacture.

4. Touch/feel

buying dark chocolate

After removing the chocolate from the package, examine it from different angles. If the chocolate is firm, make sure you have a real product. This is one of the best indicators that the product is made of high-quality beans.

5. Purchase of a well-known brand

buying dark chocolate

If you want the chocolate you buy is of high quality, you should never buy an unknown brand. In fact, you should always buy a well-known brand. Large companies take very strict measures to ensure the quality of their products.

Long story short, never buy a product containing bad ingredients, such as solid milk, lactose, cocoa powder, whey powder, butterfat, malt and vanillin, to name just a few. For soya lecithin, you should opt for non-GMO soy. In the end, you should never seek a sugar product than the ingredient list.

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